ripeningTimePeriod(熟化时间)

Definition：The period of time for ripening the cheese. During ripening the aroma and consistency of a cheese constantly changes. The character of a cheese is thus strongly determined by the period of ripening. Depending on personal preference, the end consumer prefers either a "young" or a "mature" cheese.

定义：熟化奶酪所用的时间。在熟化的过程中，奶酪的香气和稠度不断变化。因此，奶酪的品质是由熟化时间决定的。根据个人喜好，最终消费者可能更喜欢“未成熟”或“成熟”的奶酪。

类型：ATTRIBUTE（属性）

Cardinality（基数）：0..1

字符长度：1..70 (30.39)

数据类型：Measurement

BMS代码表ID：

xPath：/catalogue_item_notification:catalogueItemNotificationMessage/transaction/documentCommand/catalogue_item_notification:catalogueItemNotification/catalogueItem/tradeItem/tradeItemInformation/extension/*[namespace-uri()=’urn:gs1:gdsn:dairy_fish_meat_poultry:xsd:3’ and local-name()=’dairyFishMeatPoultryItemModule’]/dairyFishMeatPoultryInformation/cheeseInformation/ripeningTimePeriod